Simple Way to Prepare Quick Doughnut

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Favorite Doughnut. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Doughnut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Doughnut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Doughnut is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Doughnut estimated approx 1:30mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Doughnut using 3 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Doughnut:

1. 2 cups flour, 4 tablespoons sugar, 3 tablespoons milk powder,
2. Teaspoon yeast, 1 cap vanilla, 3 tablespoons butter, 1 egg,
3. Pinch salt, zest of lemon

Instructions to make to make Doughnut

1. In a bowl sift the flour, add the milk, sugar and yeast then stir.add the egg and vanilla.combine with your fingers.add lemon zest.stir
2. Add warm water bit by bit to form a dough.now add the butter and continue kneading for about 30mins. This will make the doughnuts light and soft.transfer to a working surface and roll out.use a doughnut cutter and cut and place in a grease tray or surface.cover and allow it to rise.
3. Fry in hot oil till golden brown. Enjoy!

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So that is going to wrap this up for this exceptional food Recipe of Speedy Doughnut. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!