How to Make Any-night-of-the-week Old Fashion Doughnuts

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Super Quick Homemade Old Fashion Doughnuts. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Old Fashion Doughnuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Old Fashion Doughnuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Old Fashion Doughnuts using 15 ingredients and 8 steps. Here is how you cook it.

Old fashioned doughnuts are my go to recipe for a quick breakfast. It's fast to throw together and hard to mess up. Usually I make them the night before so in the morning I just need to roll out and fry them.

Ingredients and spices that need to be Take to make Old Fashion Doughnuts:

1. Ingredients A :
2. 2-1/2 cup Cake Flour
3. 1-1/2 tsp Baking powder
4. 1 tsp Salt
5. Ingredients B :
6. 1/2 cup Sugar
7. 2 tbs Shortening
8. Ingredients C :
9. 2 Egg yolk
10. 2/3 cup Sour cream
11. Glaze :
12. 3-1/2 Cup Powdered sugar
13. 1/4 tsp Salt
14. 1/2 tsp vanilla extract
15. 1/3 Cup + 1 tbs Hot milk/water (more if too thick. if too thin add more powdered sugar)

Steps to make to make Old Fashion Doughnuts

1. Beat ingredients B in low speed about 1 minute until sandy.
2. Add egg yolk and beat in medium speed until light coloured and thick.
3. Alternately add ingredients A and the sour cream in three separate addition, starting and finishing with the dry ingredients. Mix in low until all combined.
4. Cover and put in the fridge for 45 minutes to 24 hours.
5. Flour the work surface then roll out the dough about 8 inch diameter.
6. Cut with doughnut cutter.
7. Fry them in medium heat about 325F. Do not overcrowd the frying pan. Once the doughnuts float, fry for 15 seconds, then gently flip them. Fry for 75 to 90 seconds, until golden brown and cracked, then flip and fry the first side again for 60 to 75 seconds, until golden brown. Transfer to a rack set over paper towels.
8. Glaze : Mix all the ingredients until smooth. To glaze, dip one side of each hot doughnut into the warm glaze, and let dry for 10 to 15 seconds before serving.

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So that's going to wrap it up with this special food Steps to Prepare Favorite Old Fashion Doughnuts. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!