Recipe of Perfect Plain doughnut

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Ultimate Plain doughnut. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Plain doughnut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plain doughnut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Plain doughnut using 6 ingredients and 5 steps. Here is how you cook it.

Its very simple and fluffy

Ingredients and spices that need to be Get to make Plain doughnut:

1. 500 g flour
2. 50 g sugar
3. 1 teaspoon yeast
4. 1 egg
5. 1 cup warm water
6. Oil for fraying

Steps to make to make Plain doughnut

1. Add all dry ingredients in a bowl whisk egg warm water in a separate bowl add butter to the dry ingredients
2. Add the whisk wet ingredients and mix a soft dough knead for 6 more minutes cut and weigh dough into 90grams
3. Mould arrange on a tray that has been floured. Use melted butter and brush the dough to prevent it from cracking and let it rise for 25min
4. Set oil on fire it should not be too hot make a hole and drop in oil to let fry.
5. Then serve hot or cold enjoy.

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So that's going to wrap it up for this special food Steps to Make Speedy Plain doughnut. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!