Simple Way to Make Ultimate Donuts

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Donuts. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Donuts using 9 ingredients and 5 steps. Here is how you cook that.

Easy to make and delicious 😊😊

Ingredients and spices that need to be Prepare to make Donuts:

1. 40 g dry yeast
2. 900 g flour + 100 g (maybe more) for kneading and shaping
3. 4 eggs
4. 300 ml yogurt
5. 200 ml water
6. 150 g margarine or butter
7. 150 g sugar + 150 g for "decorating" and taste
8. Oil for frying (full the pot)
9. Chocolate dip or Nutella for filling or decoration

Steps to make to make Donuts

1. In lukewarm water, spread the yeast and put a spoonful of sugar. Put in a bowl flour, yogurt, eggs, the rest of the sugar, melted margarine and the yeast that was stood (rest) 5 minutes. With a spoon, connect the dough to be soft and sticky. Well make it with a spoon so allow it to double in size.
2. When the dough double in size, sprinkle the work area with flour and start kneading the dough until become non sticky and shaped. Flatten the dough with a thickness of about 1 - 1.5 cm. With a glass, remove the donuts and place them in casserole that you have smeared with another margarine or flour to not stick. Make sure to leave space between the donuts because they will grow up.
3. Leave the first donut casserole to stay for 15 minutes and turn on the heat to low to medium. Only then pull with a glass and a second round of donuts.
4. When the oil warms up, and the donuts have doubled, put them to fry until they get a light brown color. Immediately dip the donuts in sugar (if you don't want to dip don't do it)
5. Decorate or fill the donuts with chocolate filling. Enjoy ☺️☺️

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Donuts. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!