Steps to Prepare Ultimate Baked Cinnamon And Sugar Donuts

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Baked Cinnamon And Sugar Donuts. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Baked Cinnamon And Sugar Donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Cinnamon And Sugar Donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Baked Cinnamon And Sugar Donuts using 17 ingredients and 5 steps. Here is how you can achieve that.

This weekend I made homemade baked donuts not fry but BAKED. Which is super easy and perfect with coffee. Only you need to have is this special donut pan but if its not available you can use your muffin tin.

Ingredients and spices that need to be Get to make Baked Cinnamon And Sugar Donuts:

1. 5 tbsp butter, softened
2. 1/2 cup sugar
3. 1 egg
4. 1/2 cup milk
5. 1 tsp vanilla extract
6. 1 tbsp baking powder
7. 1/2 tsp salt
8. 1 1/2 cup all-purpose flour
9. Topping
10. 1/2 cup butter, melted
11. 1 cup sugar
12. 1 tsp cinnamon powder
13. Glaze topping
14. 2 cup powdered sugar
15. 1/2 tsp salt
16. 1 tsp vanilla
17. 2 tbsp water

Steps to make to make Baked Cinnamon And Sugar Donuts

1. Preheat oven to 350°F.
2. Lightly oil a donut pan.
3. In a medium bowl, combined baking powder, salt and flour. Set aside. In another bowl, add egg, milk and vanilla and beat mixture lightly. Set aside. In the bowl of a stand mixer, cream together the butter and sugar. Add the wet ingredients in two parts, alternating with the dry ingredients and finish by beating until everything in just combined.
4. Transfer the dough to a piping bag or a large ziplock baggie with the tip cut off. Pipe into the donut pan, filling only ½ the way full. Bake for 10-12 minutes, or until a toothpick is inserted and comes out clean. Remove from the oven and transfer to a wire rack allowing to cool just enough to handle. While the donuts are baking melt you butter. In another bowl mix the cinnamon and sugar together for the topping,To cover the donuts, dip each donut in the butter and then roll in the cinnamon and sugar mixture.
5. You can also put the glaze. Just mix all the ingredients for the glaze. Hope you will enjoy your donuts. Happy baking .

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Baked Cinnamon And Sugar Donuts. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!