How to Prepare Award-winning No yeast doughnuts

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Homemade No yeast doughnuts. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from No yeast doughnuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No yeast doughnuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make No yeast doughnuts is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook No yeast doughnuts estimated approx 45mins.

To begin with this particular recipe, we have to prepare a few components. You can have No yeast doughnuts using 8 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make No yeast doughnuts:

1. 2 cups all purpose flour
2. 4 tablespoons sugar
3. 2 spoons butter
4. 3 tablespoons milk powder
5. Pinch salt
6. 1 egg
7. Teaspoon vanilla essence
8. Teaspoon active dry yeast

Steps to make to make No yeast doughnuts

1. In a bowl sift the flour,add the yeast and stir.add the sugar,salt and milk powder.crack in the egg and add the vanilla. Use a wooden spoon or bare hand to mix.gradually add warm water to make a dough.add the butter and knead for 30mins. Roll out on a working surface,use a doughnut cutter to cut the shapes.arrange on a tray and cover for 15mins. Fry in oil(not too hot) until golden brown. Remove from heat and drain in a paper towel. Serve while still warm.
2. 

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So that's going to wrap this up for this special food Recipe of Quick No yeast doughnuts. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!