Step-by-Step Guide to Prepare Super Quick Homemade Homemade glazed donuts

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Homemade glazed donuts. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Homemade glazed donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade glazed donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade glazed donuts is 10-12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Homemade glazed donuts estimated approx 50-60 minutes.

To begin with this recipe, we have to prepare a few components. You can have Homemade glazed donuts using 11 ingredients and 7 steps. Here is how you cook that.

Every children favourite snack ,even to mee,I make it so many times at home. But never thought to make at party.but I make this donut on my nephew birthday. All the children just grab this donuts and their faces most happier ever...

Ingredients and spices that need to be Take to make Homemade glazed donuts:

1. 2 cups Maida
2. 1/4 cup Milk
3. 2 tsp Yeast
4. 2 tsp Sugar
5. 1/2 cup Water
6. 2 tsp Butter
7. 1 pinch Salt
8. Dark choclates or milk chocolate
9. Sprinkles
10. White chocolate(optional)
11. Castor sugar (optional)

Instructions to make to make Homemade glazed donuts

1. In a cup, take a milk add sugar, mix well till the sugar disolve,add yeast mix it. Let is rest 10-15 minutes.. chk the it the yeast works out well or not.. in a another deep bowl, add maida, salt, yeast mix it.
2. Add water and give a mix. and then on a flat surface knead the dough for 15 minutes. Till the elasticity spread and give a soft and smmooth dough
3. While giving the mix add soft butter, and knead again.. put in deep bowl brush oil or butter on top.. and let it rest for 1- 2hrs.by covering a plate on it..
4. After 2 hours,it will rise in double.punch down and release the air.
5. Roll and cut into 11/2inch round shape.
6. Heat oil in adeep pan. And fry the 4 donut in each batches..till golden brownn..
7. Grind the sugar into mixer and make a powder..mix up warm donuts in sugar poder.. melt chocolate and butter in double boiler or microwave for 40 sec and garnish with colourful sprinkles

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