Step-by-Step Guide to Prepare Any-night-of-the-week Potato doughnut

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, Steps to Prepare Perfect Potato doughnut. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Potato doughnut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato doughnut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato doughnut is 8 to 10 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato doughnut estimated approx 30 to40 minunts.

To begin with this particular recipe, we have to first prepare a few components. You can cook Potato doughnut using 17 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Potato doughnut:

1. 1 kg potato
2. 1/2 cup sweet corn
3. 1 tbsp chopped lehsan
4. 3,4 green chilli chopped
5. 1 tesp chat masala
6. 1/2 cup hari piyaz
7. 1 tesp amchoor powd
8. 1 tesp kuti lal mirch
9. to taste Salt according
10. 1/2 tesp garam masala
11. 1/2 tesp kali mirch powd
12. 2 bread ke crumbs bana kar
13. 3 tesp corn flour
14. 2 egg
15. 1 cup maida
16. Bread crumbs
17. Oil for frying

Instructions to make to make Potato doughnut

1. Aloo ko boil kar ke thanda kar lain us ke baad mash karain ab us me bread crumbs and corn dalain and mix karain
2. Ab is me hari piyaz,chopped lehsan and hari mirch chopped daal kar mix karain
3. Ab is me kuti lal mirch chat masala,amchoor powd,kali mirch,garam masala,salt and corn flour daal kar mix kar lain
4. Ab is potato dough ko doughnut shape haat se nana lain bohat easy hai
5. Ab doughnut ko pehle maida phir egg lagain
6. Us ke baad breax crumbs lagain aur phir mediumlow flame per deep fry karain
7. Donk sides se golden colour me fry kar lain kehchup and chutney ke saath serve karain

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So that is going to wrap this up for this special food Recipe of Homemade Potato doughnut. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!